Fruit Tingle

Ingredients:

• 30ml Steinbok Blue Curacao
• 30ml Vodka
• 15ml Barman’s Choice Raspberry Cordial
• 60ml Lemonade
• Ice

Steinbok shines in the art of liqueur and schnapps production, infusing traditional craftsmanship with innovative flavours. Renowned for our dedication to quality and flavour, Steinbok’s range of schnapps and liqueurs are designed to transform any cocktail into an extraordinary experience.

An Aussie Favourite 

The Fruit Tingle has been a staple in Australian pubs for decades, celebrated for its unique ability to capture the fun spirit of Australia’s social scene. Typically known for its bright blue colour and fruity taste, it’s a drink that appeals to both the eyes and the palate!

Here’s how to recreate your favourite from the comfort of your own home:

1. Grab a tall glass and fill it with ice.
2. Pour in the Steinbok Blue Curacao and vodka.
3. Mix in the raspberry cordial and top off with lemonade, stirring gently to blend the vibrant flavours.
4. Add a wedge of pineapple to garnish!

Perfect for Celebrating Good Times

The Steinbok Fruit Tingle is perfect for anyone looking to add a bit of fun and nostalgia to their night. It’s a great choice for parties where a splash of colour and a sweet, tangy flavour can make all the difference. 

Love classic cocktails? Find Steinbok’s extensive cocktail collection here!