We teamed up with the guys from Gogo Nuts to deliver what turned out to be a very exciting range of cocktails. The cocktails proved to so popular, and served in the traditional coconut made for a visual delight. Cocktails on offer were; Coconut with Granny Smith Sour Apple – Forbidden Fruit!, along with a concoction with coconut milk and Steinbok Butterscotch Schnapps, creating a Butter Me Up!

Please Click here to see more about the guys from Gogo Nuts, and click here for the Taste of Sydney website.